Mung bean sprout looks white. I just want to add some color to it. I think of carrots. It's a good match for sliced mung bean sprout. Then there are green onions. Not only the visual effect is good, but also the taste is good. It's fresh. In add... ...
The nutritive value of cereal porridge cereal is a big family , such as indica rice, sorghum, millet, corn, buckwheat, black beans, broad beans, red beans, mung beans and sweet potatoes. According to the analysis of nutritionists, compared with ... ...
I always like mung bean sprouts. It's better with sausage.
It's hot recently. It's easy to catch fire. The skin condition is also very bad_ So I cook this soup every day to reduce the fire. It tastes good. It's good for my health
When I'm hungry, I open the fridge. I have some scattered dishes. I have a little bit of tripe with sauce left. I only have a stir fry. It's very delicious. It's accompanied with my own chopped chili. So, don't be lazy if you want to eat. So I w... ...
It's hot. Have some mung bean porridge.
Losing weight is the king
As soon as the weather is hot, it's like eating something light, healthy and low in oil. Vietnamese food has these characteristics. In addition, last week, we just planted mint. Local materials. Make a simple and fresh dinner.
I'd like to have mung bean soup on a whim today, so I'll cook it myself.
Make some fancy pasta. The hedgehog bag is soft because of my mistake. The second is that the peas are not in a ball. So the embryo looks better. It's a little ugly after steaming. If you want to do it, please pay attention to correct my mistake... ...
Provide my personal experience for people who like to eat but can't cook. If you are like me, you can only turn on and off the gas stove and cut fish. Then you can finish the dish.
To be honest, I really don't have much interest in noodles. After careful calculation, the types of noodles I can eat are quite limited - first, Lanzhou beef noodles. I only eat capillaries, then noodles. It must also be Longxu noodles. I don't ... ...
It's very hot in the summer evening. How cool it is to think of a bowl of iced sugar mung bean porridge.
Leek fans. It's a craft passed down by grandma. I want to make Grandma's taste.
The baby is adding supplementary food. After eating for several days, he has eaten enough eggs. I didn't expect the taste to be surprisingly good in another pattern.